Bottomless has a solution for lazy coffee addicts

INSUBCONTINENT EXCLUSIVE:
If you’re like me, you let out a heavy sigh every month or so when you reach out and unexpectedly find an empty bag of coffee
Bottomless, one of the 200-plus startups in Y Combinator’s latest batch, has a solution for us caffeine addicts.For a $36 annual
membership fee, a cost which co-founder Michael Mayer says isn’t set in stone, plus $11.29 per order depending on the blend, Bottomless
will automatically restock your coffee supply before you run out
How The startup sends its members an internet-connected scale free of charge, which members place under their bag of coffee grounds
Tracking the weight of the bag, Bottomless’ scales determine when customers are low on grounds and ensure a new bag of previously selected
freshly roasted coffee is on their doorstep before they run out.Voilà, no more coffee-less mornings.Founded by Seattle-based husband and
wife duo Mayer and Liana Herrera in 2016, Bottomless began as a passion project for Mayer, a former developer at Nike.com
Herrera kept working as a systems implementations specialist until Bottomless secured enough customers to justify the pair working on the
project full-time
That was in 2018; months later, after their second attempt at applying, they were admitted into the Y Combinator accelerator
program.Bottomless’ smart scaleBottomless today counts around 400 customers and has inked distribution deals with Four Barrel and Philz
Coffee, among other roasters
Including the $150,000 investment YC provides each of its startups, Bottomless previously raised a pre-seed round from San Francisco and
Seattle-area angel investors.Before relocating to San Francisco for YC, the Bottomless founders were working feverishly out of their Seattle
home.“Thiswholetimewe’ve been 3D-printingprototypesoutofourapartmentand solderingthemtogetheroutofourapartment,” Mayer told
TechCrunch
“Wekindofturnedour place into thisnewmanufacturingfacility
There’sdusteverywhereandit’scrazy
Butwemade150unitsourselvesbyhand-solderingand lots ofburned fingers.”The long-term goal is to automate the restocking process of several
household items, like pet food, soap and shampoo
Their challenge will be getting customers to keep multiple smart scales in their homes as opposed to just asking their digital assistant to
order them some coffee or soap on Amazon .Amazon recently announced it was doing away with its stick-on Dash buttons, IoT devices capable of
self-ordering on Amazon
The devices launched in 2015 before Google Homes and Amazon Alexas hit the mainstream.So why keep a smart scale in your kitchen as opposed
to just asking a digital assistant to replenish your supply Mayer says it’s coffee quality that keeps it
competitive.“Someofourmostenthusiasticcustomersliveoutinlikedeepsuburbsfarawayfromcitycenters, buttheyreallylovefreshcoffee,” Mayer said
“Andthere’snowaytogetfreshcoffeeifyoulive20or30minutesfromacitycenter, right”“Or you might think in a city like San Francisco or
Seattle, you can get freshly roasted coffee pretty easily because there are restaurants all over the place, right” He added
“That’s certainly true, but it does take a little bit of extra thought to remember to grab it on the right day when you’re running
low.”Mayer and Herrera don’t consider themselves coffee experts, despite now running what is essentially a direct-to-consumer coffee
marketplace out of Seattle, the coffee capital.“I’m originally from Portland and Portlanders know a lot about coffee,” Mayer said
“I never really considered myself to be a coffee aficionado or a coffee snob in my head, but I guess compared to like the average American
from anywhere in the country, I would be just a regular coffee drinker in Portland
All I really knew about coffee going into this was that it’s better fresh
That’s it.”Bottomless is currently accepting customers in beta
The team will pitch to investors at YC Demo Days next week.